This topic has 0 replies, 1 voice, and was last updated 1 year, 9 months ago by Giovanni Gasperoni. Log In Register Lost Password Viewing 1 post (of 1 total) Author Posts August 1, 2023 at 3:57 am #13223 Giovanni GasperoniMember We have 1 acre of Viognier and 2 acres of Cab. Potential production could be around 2 ton of Viognier and around 3.5 tons of Cab. All organic Author Posts Log In Register Lost Password Viewing 1 post (of 1 total) You must be logged in to reply to this topic. Log In Username: Password: Keep me signed in Log In
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